In the South Hams we are spoilt for choice when it comes to quality produce and ‘local’ is a fundamental part of the Anchorstone Café’s ethos. We regard many of our suppliers as friends and have excellent working relationships with some of the best fishermen, sea and land farmers in the area.
We concentrate on an ever changing specials board where you will find meals such as: Start Bay crab, Elberry Cove mussels, local spider crab, lobster salad, local hand-dived scallops, haddock from Looe, Poole Farm pork pies and Sharpham cheese. You can see some examples in the pictures here.
